This week in Sarah’s jar of dinner
May 14th, 2008 by Sarah Morrison
I lived off a can of frosting for two weeks, as you probably remember. This week it’s peanut butter. I hadn’t eaten peanut butter in a hundred years. I started craving it. Its all i want to eat now. So far I’ve done peanut butter and pretzels, potato chips, crackers, and in sandwich form with the potato chips inside. I wish i hadn’t forced myself to throw out the can of frosting. I want to mix them together for dessert.
I think mine runs more along Shelton’s box of dinner.
This week the box is labeled FRUIT LOOPS
Everything else on the box is in spanish. Aka I can’t really read the nutrition information without a lot of thinking. Therefore, I don’t know that I should be eating something else. Therefore, it is acceptable I have replaced any real nutritional value with a multi colored sugared cereal that has a bird on the front.
I eat peanut butter and an apple almost every single day. Also recommended: peanut butter and a banana.
Nutella. I thought I would hate it but my moms brought me some and I basically eat it on just about everything. Crackers, toast, with bananas, omg it’s so good.
ooh try peanut butter,fluff,cinnamon,brown sugar &
a touch of honey… mix it all together and you’ve
just created a new spread for a bagel. Trust me
itll b ur new addiction.
Peanutbutter is amazing. I eat it on waffles, with granny smith apples, and i make peanutbutter and banana sandwiches.
JIF peanut butter is one of my favorite things in the world. The best is- take a scoop on a spoon and then top it off with some whipped cream! amazing.
I’m on a noodle diet right now. Well, not really a diet because I’m not trying to lose any weight, but just because I go through cravings as you are with the frosting and pb. I refuse to shop at regular grocery stores. If it’s not a korean grocery or a convenience store, I don’t go in. Period.